Kitchens of India
Kitchens of India Yellow Dal Tadka, Split Lentil Curry- Pack of 6 X 285 g.
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Taste the Flavor of India with Every Bite
A gourmet ready-to-eat signature dish created by the Master Chefs of ITC hotels, Kitchens of India Yellow Dal Tadka is a harmonious medley of split lentils cooked with garlic, tomatoes, cilantro and a delicate and flavorful blend of spices, with no artificial preservatives, colors or flavors added.
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Indulge Anytime, AnywhereKitchens of India Ready to eat dishes are sealed in a convenient 'keep-fresh' pack, so that you can enjoy in an instant an authentic meal with no artificial preservatives, colors or flavors added. |
Let's Feast TogetherPrepare a scrumptious feast without breaking a sweat. Get the ready-to-eat packs of Kitchens of India Yellow Dal Tadka and your treat is ready in just minutes! |
Suggested PairingsPair Kitchens of India Yellow Dal Tadka with either Indian flatbreads like rotis, parathas or tortilla, or steamed rice. No matter the pairings, Yellow Dal Tadka is delicious as ever. |
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Created by ITC Master ChefsPerfected by the Master Chefs of the award-winning restaurants of ITC hotels, Kitchens of India delivers delicious authentic dishes, rooted in tradition, in a convenient 'keep-fresh' format. |
Authentic Indian FlavorsUsing conventional methods of preparation enhances this authentic Indian recipe rooted in tradition. Kitchens of India’s Yellow Dal Tadka is a harmonious blend of split lentils cooked with garlic, tomatoes and cilantro. |
Convenient & Easy to MakeJust heat and eat! Either heat the contents in the microwave for 2 minutes, or simmer it in a pan for 3-5 minutes, or heat the pouch in boiling water for 3-5 minutes. Voila! Your authentic Indian meal is ready! |
